Description
Peach sweet tea is the quintessential summer refresher, seamlessly blending the rich flavors of brewed black tea with juicy, ripe peaches and just the right amount of sweetness. This delightful drink is perfect for family gatherings, picnics, or simply enjoying on a warm day. With its vibrant color and refreshing taste, it’s not just a beverage but a nostalgic experience that evokes cherished memories. Easy to prepare and customizable, peach sweet tea will undoubtedly become your go-to drink as the temperatures rise.
Ingredients
Scale
- 4 fresh peaches (peeled, pitted, and chopped)
- 4 black tea bags
- 1 cup granulated sugar (adjust to taste)
- 4 cups water
- Fresh mint leaves (optional for garnish)
Instructions
- Prepare the Peaches: Wash and slice the peaches into small pieces.
- Brew the Tea: Boil 4 cups of water in a saucepan. Remove from heat and steep black tea bags for 5-7 minutes.
- Sweeten It Up: Remove tea bags and stir in sugar while warm until dissolved.
- Add Peaches: Mix chopped peaches into the sweetened tea and allow to cool to room temperature.
- Chill: Transfer to a pitcher and refrigerate for at least one hour.
- Serve: Pour over ice in glasses garnished with mint leaves or extra peach slices.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Southern
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 130
- Sugar: 29g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg