Description
Whipped Pink Lemonade is a delightful twist on classic lemonade, blending zesty lemon flavor with a creamy, fluffy topping. This vibrant drink captures the essence of summer in every sip, making it perfect for parties or simply enjoying on a hot day. With its appealing pink hue and refreshing taste, Whipped Pink Lemonade promises to be a crowd-pleaser that brings joy and nostalgia alike.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–6 lemons)
- 3/4 cup granulated sugar
- 1 cup heavy cream
- Ice cubes (for serving)
- Food coloring (optional)
Instructions
- Juice the lemons until you have 1 cup of juice, then strain it to remove seeds and pulp.
- In a pitcher, mix the lemon juice with granulated sugar until dissolved.
- Whip the heavy cream in a bowl until soft peaks form.
- Gently fold the whipped cream into the lemon-sugar mixture until smooth and fluffy.
- Serve over ice cubes in glasses, garnishing with lemon slices or mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (240ml)
- Calories: 220
- Sugar: 29g
- Sodium: 30mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg