Description
Garlic Parmesan Chicken Bake is a delightful, cheesy dish that transforms simple ingredients into a comforting meal. Juicy chicken breasts are enveloped in a crunchy topping of garlic, Parmesan, and panko breadcrumbs, creating an irresistible flavor combination. Perfect for busy weeknights, this easy-to-follow recipe brings family together for a home-cooked feast that will leave everyone asking for seconds. Serve alongside your favorite sides for a satisfying dining experience.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 2 tbsp extra virgin olive oil
- 1 cup panko breadcrumbs
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- Season chicken breasts with salt and pepper, placing them in the baking dish.
- In a bowl, mix minced garlic, Parmesan cheese, panko breadcrumbs, oregano, and olive oil until combined.
- Evenly distribute the breadcrumb mixture over the chicken.
- Bake for 25-30 minutes until chicken reaches an internal temperature of 165°F (75°C).
- Let rest for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 360
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 100mg